I went right by the recipe except i did not cut the roast in half. My rump roast was 3.1# and i did 60 min pressure cooking, next time i will do 55 for that size, but it was still so moist and the gravy. 26.06.2019 · i made your recipe tonight after reading many others because the instructions were so good and this was my 3rd time using my new instant pot.!
My rump roast was 3.1# and i did 60 min pressure cooking, next time i will do 55 for that size, but it was still so moist and the gravy. I went right by the recipe except i did not cut the roast in half. 26.06.2019 · i made your recipe tonight after reading many others because the instructions were so good and this was my 3rd time using my new instant pot.!
I went right by the recipe except i did not cut the roast in half.
I went right by the recipe except i did not cut the roast in half. My rump roast was 3.1# and i did 60 min pressure cooking, next time i will do 55 for that size, but it was still so moist and the gravy. 26.06.2019 · i made your recipe tonight after reading many others because the instructions were so good and this was my 3rd time using my new instant pot.!
26.06.2019 · i made your recipe tonight after reading many others because the instructions were so good and this was my 3rd time using my new instant pot.! My rump roast was 3.1# and i did 60 min pressure cooking, next time i will do 55 for that size, but it was still so moist and the gravy. I went right by the recipe except i did not cut the roast in half.
I went right by the recipe except i did not cut the roast in half. 26.06.2019 · i made your recipe tonight after reading many others because the instructions were so good and this was my 3rd time using my new instant pot.! My rump roast was 3.1# and i did 60 min pressure cooking, next time i will do 55 for that size, but it was still so moist and the gravy.
26.06.2019 · i made your recipe tonight after reading many others because the instructions were so good and this was my 3rd time using my new instant pot.!
My rump roast was 3.1# and i did 60 min pressure cooking, next time i will do 55 for that size, but it was still so moist and the gravy. 26.06.2019 · i made your recipe tonight after reading many others because the instructions were so good and this was my 3rd time using my new instant pot.! I went right by the recipe except i did not cut the roast in half.
My rump roast was 3.1# and i did 60 min pressure cooking, next time i will do 55 for that size, but it was still so moist and the gravy. 26.06.2019 · i made your recipe tonight after reading many others because the instructions were so good and this was my 3rd time using my new instant pot.! I went right by the recipe except i did not cut the roast in half.
I went right by the recipe except i did not cut the roast in half. My rump roast was 3.1# and i did 60 min pressure cooking, next time i will do 55 for that size, but it was still so moist and the gravy. 26.06.2019 · i made your recipe tonight after reading many others because the instructions were so good and this was my 3rd time using my new instant pot.!
My rump roast was 3.1# and i did 60 min pressure cooking, next time i will do 55 for that size, but it was still so moist and the gravy.
I went right by the recipe except i did not cut the roast in half. 26.06.2019 · i made your recipe tonight after reading many others because the instructions were so good and this was my 3rd time using my new instant pot.! My rump roast was 3.1# and i did 60 min pressure cooking, next time i will do 55 for that size, but it was still so moist and the gravy.
Grandma's Meatloaf Recipe 2Lbs : Grandma's Old-Fashioned Meatloaf Recipe : I went right by the recipe except i did not cut the roast in half.. 26.06.2019 · i made your recipe tonight after reading many others because the instructions were so good and this was my 3rd time using my new instant pot.! I went right by the recipe except i did not cut the roast in half. My rump roast was 3.1# and i did 60 min pressure cooking, next time i will do 55 for that size, but it was still so moist and the gravy.